Artisanal Colombas Melenella 1Kg
Artisan Colomba with naturally leavened sourdough, enriched with fragrant cinnamon, candied apple and raisins. A combination of flavors that combines tradition and creativity, for a unique and enveloping confectionery experience.
45,00 €
Consigli d'uso
- Servire a temperatura ambiente: Per apprezzarne appieno la morbidezza e l’aroma, lascia riposare la colomba a temperatura ambiente per almeno 30 minuti prima di servirla.
- Accompagnamento: Gustala con una tazza di caffè, tè, o un vino dolce come il Moscato o il Passito, che ne esalteranno il sapore.
- Ideale come dessert: Servila a fine pasto, magari con una crema alla vaniglia o una coulis di frutti di bosco per un tocco elegante.
Features
Born from skilful craftsmanship and a mother yeast that preserves more than 80 years of history and passion, the Colomba with Cinnamon, Candied Apple and Raisins is a journey into the aromas and flavors of the Sicilian tradition.
The enveloping sweetness of candied apple blends with the spicy heat of cinnamon and the delicacy of raisins, creating a harmonious and surprising balance. Each slice releases intense aromas and soft textures, in a soft and fragrant dough resulting from long natural leavening.
This Colomba is designed for those who love authentic flavours, but are also looking for a touch of originality. Perfect to share in special moments or to give as a gift, it is a symbol of celebration, warmth and craftsmanship. A dessert that tells Sicily with elegance and passion.
Artisanal Colombas Melenella 1Kg
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Ingredients
Allergens
| Valori Medi | per 100 g | |
|---|---|---|
| Valore Energetico | kcal | 530 |
| Kj | 2208 | |
| Grassi | g | 34,32 |
| di cui saturi | g | 17,52 |
| Carboidrati | g | 40,86 |
| di cui zuccheri | g | 34,54 |
| Proteine | g | 9,07 |
| Sale | g | 0,002 |
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